Heart shaped waffles. Each afternoon, or maybe just when company comes, the Norwegian family sits down around a beautifully set coffeetable with linens and silver to enjoy heart shaped waffles, cut into individual hearts and topped with delicious strawberry jam, whipped cream, lingonberries, or any other topping they wish. We in America eat them mainly for breakfast (try them at our Sister Bay Cafe in Door County, Wisconsin). If you want to make this mix in the traditional way, check our web pages under Home Decorating for our heart shaped waffle iron. Start a tradition in your home!