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Portmeirion Bread Basket
Portmeirion Bread Basket
$36.00
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Snow Treasure by Marie McSwigan $4.50

Peter Lundstrom never thought he would become a hero. But the bleak winter of 1940 was like no other. Nazi troops parachuted into Peter's tiny village and held it captive. Nobody thought they could be defeated-until Uncle Victor told Peter how the children of the village could fool the enemy. It was a dangerous plan. Peter and his frinds had to slip past Nazi guards with nine million dollars in gold hidden on their sleds. It meant risking their country' treasure-and their lives.

This product was added to our catalog on Sunday 09 January, 2005.
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Sweaters, Gifts and Perfumes
1 x Silk Tulip Pot
1 x Jan Borvo Sommerlandskap
1 x Kavli Crispbread-Hearty Thick
1 x RC Christmas Bowl 2003
1 x Bed and Breakfast Norway 2003
1 x Sissel All Good Things
1 x Sissel
1 x Painted Rooms by Sigmund Aarseth
1 x Hippocrene Children\'s Illustrated Norwegian Dictionary
1 x Geir Fragrance for Men
$302.40
 
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Recipes from Door County
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SALMON WHITEFISH CHOWDER
  • 1 large diced yellow onion
  • ¼ bunch celery (diced thin)
  • 10 oz cubed Norwegian salmon
  • 15 oz skinned fresh whitefish
  • 12 Tble butter
  • 1 1/3 Cup flour
  • 1 quart hot water
  • 1 whole lemon juiced
  • 1½ quart (6 cups) warm milk
  • 1 Cup ½ and ½ (light cream)
  • 1 scant tsp nutmeg
  • 1 ¼ tsp ginger
  • ½ Tb salt
  • 1 Tb dillweed
  • ¼ tsp white pepper
  • ¼ tsp white pepper
  • ¾ lbs cooked red potatoes, skins on and cubed

Saute onions and celery in the butter until tender over medium heat. Add herbs and cook 2 more minutes. Add flour to make a rue (paste) and cook until thick. Add warm water and lemon juice and bring to a simmer, stirring to keep smooth. Add ½ and ½ and milk and bring to a simmer, stirring. Add fish and bring back to 160 degrees. Add potatoes and simmer 10 more minutes. Garnish with dill sprig.



Fine Norwegian Sweaters and Norwegian Gifts